Best Places to Eat in Lyon

Lyon: A Culinary Playground

Lyon, France’s gastronomic capital, offers an incredible array of dining experiences. From Michelin-starred restaurants to bustling bouchons (traditional Lyonnaise eateries), there’s something for every palate and budget.

Street Food Delights:

  • Les Halles de Lyon Paul Bocuse: This iconic covered market is a must-visit for any foodie. Sample regional specialties like saucisson brioché (sausage in brioche), quenelles (fish dumplings), and salade Lyonnaise (a salad with poached egg, bacon, and croutons).
  • Food Trucks: Lyon’s food truck scene is vibrant, offering everything from gourmet burgers to Asian street food. Look out for trucks parked near Place Bellecour or along the banks of the Rhône River.

Bouchons: A Taste of Tradition:

  • Le Bouchon des Filles: This charming bouchon serves classic Lyonnaise dishes like coq au vin (chicken in wine sauce) and salade Lyonnaise.
  • Chez Hugues: Known for its convivial atmosphere and hearty portions, Chez Hugues is a popular spot for experiencing authentic Lyonnaise cuisine.

Fine Dining Experiences:

  • Paul Bocuse: The legendary chef’s restaurant is a culinary institution, offering exquisite multi-course menus showcasing his signature dishes.
  • Guy Laliberté: Another Michelin-starred gem, Guy Laliberté’s innovative cuisine combines traditional techniques with modern flair.

Don’t Miss:

  • Lyon’s famous pralines: These pink, almond-studded sweets are a local delicacy.

  • A glass of Beaujolais wine: The region surrounding Lyon produces excellent red wines that pair perfectly with Lyonnaise cuisine.

No matter your taste or budget, Lyon is sure to satisfy your culinary cravings. Bon appétit!