best-places-to-eat-in-Naples

Naples: A Foodie’s Paradise

Naples isn’t just a historical gem; it’s a culinary wonderland, especially for those who love authentic Italian street food. Here are some must-try spots:

Pizza Perfection:

• L’Antica Pizzeria da Michele: A legendary institution serving only two types of pizza: marinara and margherita. Be prepared to queue, but the experience is worth it.
• Starita a Materdei: Famous for its “Montanara” - deep-fried dough topped with tomato sauce, mozzarella, and basil.

Street Food Delights:

• Pizzeria Fritta da Zia Esterina: Indulge in fried pizza pockets filled with ricotta cheese and other savory delights.
• Friggitoria Vomero: A popular spot for “cuoppo” - a paper cone overflowing with fried seafood like calamari, shrimp, and codfish.
• Spuzzulo: This tiny stall serves up mouthwatering “panuozzo” - a crusty bread filled with various ingredients like sausage, peppers, and mozzarella.

Sweet Treats:

• Sfogliatella Mary: Enjoy these crispy, shell-shaped pastries filled with ricotta cheese and orange zest.
• Gelateria Brandi: Sample some of the best gelato in Naples, with unique flavors like pistachio and hazelnut.

Beyond Street Food:

• Trattoria Nennella: Experience traditional Neapolitan cuisine in a cozy, family-run atmosphere. Try their famous “spaghetti alla puttanesca” or “polpette” (meatballs).
• Ristorante Umberto: Enjoy fresh seafood with stunning views of the Bay of Naples.

Tips for Foodies:

• Embrace the chaos: Naples is known for its lively street scene, so be prepared for crowds and a bit of hustle bustle.
• Order in Italian: While many vendors speak English, ordering in Italian will enhance your experience.
• Eat like a local: Don’t be afraid to try new things and follow the lead of the locals.

Buon appetito!