Nice
Nice: What It Actually Costs and How to Not Waste Your Time
First thing to know before you book anything: Nice beaches are pebble and stone, not sand. Nobody tells you this ahead of time and then you’re standing there in flip-flops wondering why your feet hurt. Bring water shoes, it’s a five-euro fix that saves your first afternoon.
Getting in from the airport
Tram Line 2 is the move. Take the direction toward Port Lympia, not the Centre Administratif branch, and it drops you at Jean-Medecin in about 30 minutes. It runs 5:30am to just before midnight, roughly every 10 minutes, and a single ticket is 1.70 EUR (you’ll need a rechargeable Azur card, 2 EUR refundable at a tabac, or grab a 10 EUR airport round-trip fare at the machine). That beats a taxi on every axis.
If you do take a taxi, the flat rate into central Nice is officially 32 EUR for up to four people with luggage. The gotcha: some drivers will start the meter running instead and let it climb to 45 or 50 EUR before you notice. Confirm the flat rate before the doors close, or just use Uber, which is cheaper and skips the negotiation entirely.
One more airport-adjacent warning: the Grand Arenas tram stop, where the ticket machines are, is a known pickpocket spot. Keep bags in front of you, and if you’re traveling with someone, have one person work the ticket machine while the other watches the bags.
Getting around once you’re there
Vieux Nice, the Promenade, Jean-Medecin, and Cours Saleya are all walkable from each other, so you genuinely don’t need transit for the city center. Save the tram for the Cimiez museums, the port, or heading back to the airport. Lignes d’Azur runs the trams and buses; a single fare is 1.70 EUR with a 74-minute transfer window, or grab a day pass for 7 EUR if you’re moving around a lot. If you’re planning a day trip to Monaco, Antibes, Cannes, or Saint-Paul-de-Vence, the Ticket Azur (2.50 EUR) covers your Nice trip plus the onward bus within 2.5 hours, which is a better deal than buying separately.
Where to actually go
The Promenade des Anglais is free, seven kilometers of seafront, and the blue chairs along it don’t cost anything either. Walk it in the evening when the light hits the water and the crowds thin out.
Castle Hill (Colline du Chateau) is free and, despite the name, there’s no castle standing up there. It was demolished in 1706, so what you’re climbing to is ruins and a park, not a fortress. Get up via the free public elevator at the east end of quai des Etats-Unis if you don’t want to do the stairs, or take the steep free staircase if you do. Either way, the panoramic viewpoint at the top is, in my opinion, better than any paid attraction in the city for the hour it costs you.
Vieux Nice itself costs nothing to wander and it’s where the pastel baroque buildings and narrow alleys that make Nice look like Nice actually are. Cours Saleya sits at the south edge and runs a flower and produce market Tuesday through Sunday mornings; Mondays it flips to an antiques and brocante market instead. Afternoons the square turns into cafe terraces, though see the eating section below before you sit down there.
The Matisse Museum is in Cimiez, north of downtown, housed in a 17th-century villa. It’s open 10am to 6pm, closed Tuesdays, and you’ll need bus 5, 16, or 18 to get there, it is not walkable from Vieux Nice. The Chagall Museum (officially Musee National Marc Chagall) is also near Cimiez on avenue Docteur Menard, but it’s a completely separate building from the Matisse, closed Tuesdays as well. Entry runs 12 EUR during temporary exhibitions or 10 EUR outside of them, and it’s free on the first Sunday of the month. Bus 5 gets you there too. A municipal multi-museum pass covering four days exists if you’re planning to hit both plus other city museums.
If you want the onion-domed Russian Cathedral (Saint-Nicolas), it’s near the train station and Jean-Medecin, not in Vieux Nice as some guides claim. Small entry fee, worth a look if you’re already in the area.
Eating without getting fleeced
Socca, the chickpea pancake that’s basically the city’s edible mascot, is worth seeking out at Chez Pipo (13 rue Bavastro, founded 1923, still wood-fired) or the Chez Theresa stall on Cours Saleya. Expect to pay 5 to 8 EUR. Pan bagnat, salade nicoise stuffed into a bun, runs 6 to 9 EUR from a boulangerie or market stall and makes a solid lunch on the move.
On the subject of salade nicoise: done properly it has no cooked potatoes and no green beans, just raw vegetables, tuna or anchovies, egg, and olives. A lot of tourist menus get this wrong and serve you a niçoise-adjacent potato salad instead. If you see potatoes in it, that’s a tell the kitchen is playing to tourists rather than tradition.
For a proper sit-down meal, Lou Balico or Acchiardo in Vieux Nice do traditional Nicois cooking, daube, ratatouille, stuffed vegetables, with mains in the 15 to 25 EUR range. And here’s the one piece of advice that’ll save you the most money and disappointment: skip the restaurants with terraces directly on Cours Saleya. They’re overpriced and the food is mediocre because they’re living off foot traffic, not repeat customers. Walk one or two streets back and you’ll eat better for less.
Day trips, all by train
This is where Nice earns its keep as a base. Villefranche-sur-Mer is 7 minutes away for 2 to 3 EUR and has a deep, gorgeous harbor. Monaco and Monte-Carlo are 20 to 25 minutes for 4 to 6 EUR. Antibes, with its old town, Picasso Museum, and Marche Provencal, is also 20 to 25 minutes for 5 to 6 EUR. Cannes and La Croisette run 30 to 40 minutes for 7 to 9 EUR. Menton, the actual lemon capital of this coast (not Nice, whatever you may have read), is 35 to 40 minutes for 6 to 7 EUR and has an Italian-border feel worth the trip.
Eze deserves a special note. The train gets you to Eze-sur-Mer in about 15 minutes, but that’s the coastal stop, not the perched hilltop village itself. From there it’s a steep uphill walk, or you can catch bus 83, to reach the medieval village everyone posts photos of. Do this in the cooler months or early morning; climbing that hill at midday in July is miserable and not worth the postcard shot.
Saint-Paul-de-Vence and Grasse don’t have train access since they’re inland, so you’ll need a bus or car. The Ticket Azur bus does reach Saint-Paul, which makes it the easier of the two to bolt onto a Nice-based trip.
When to come
May, June, September, and October give you warm, swimmable water with a fraction of the July and August crowds, and hotel prices drop noticeably too. July and August are peak heat, packed beaches, and premium hotel rates, so book well ahead if that’s your only window. If you’re flexible, May and June are the smarter play: same sea, half the people, better prices. Nice Carnival happens in February, centered on Place Massena, with flower parades by day and lit-up parades at night if you’re chasing something more festival than beach.
Where to stay
The Hotel Negresco on the Promenade is the famous choice if budget isn’t a concern, full Belle Epoque grandeur. The Hyatt Regency Nice Palais de la Mediterranee also sits right on the Promenade with sea views if you want a more modern high-end option. For something smaller and cheaper, boutique places tucked into Vieux Nice put you in walking distance of everything and skip the Promenade markup. Renting an apartment through the usual platforms is worth considering too if you’re staying more than a few nights, since it gets you a kitchen and takes hotel breakfast costs off the table.
Practical notes
French is the official language but you’ll get by fine with English in the tourist-heavy areas; a few basic French phrases still go a long way with locals. Beach club restaurants along the Promenade tend to charge premium prices without a posted menu, so check the price of your drink before you order, not after. Watch your bags and phone in crowded Old Town alleys, on the Promenade, and around the markets, same pickpocket risk as the Grand Arenas tram stop mentioned earlier. Wear shoes you can actually walk in, because between the Old Town, Castle Hill, and any day trip you take, you’ll be on your feet most of the day. Bring sunscreen and a hat regardless of season; the Mediterranean sun doesn’t ease up just because it’s October.